Homemade London Fog Tea Latte

London Fog Tea Latte Recipe

One of the new Tazo tea lattes at Starbucks is the London Fog Latte. It’s made with Earl Grey tea – hence the “London Fog” name. Earl Grey tea is a classic tea, a longtime favorite of many tea drinkers. It’s made with black tea and is flavored with bergamot, a citrus fruit with a orangy perfumy flavor. Starbucks uses vanilla syrup in their London Fog recipe to highlight the bergamot and give the tea a full, warm flavor.

The drink is easy to make at home if you have some vanilla syrup on hand, whether it’s homemade or store-bought. Earl Grey tends to get a little bitter if it is oversteeped, so be sure to use double the amount of tea to get double strength tea for your tea latte instead of simply letting the tea sit longer. Also, feel free to use more vanilla if you like your drink a little sweeter.

Homemade London Fog Tea Latte
8-oz strong Earl Grey Tea, hot
4-oz milk
3 tbsp vanilla syrup

Pour hot Earl Grey tea into a large mug or other serving glass. Stir in vanilla syrup.
Steam milk, or heat it in the microwave and whisk until very frothy, and pour it into the sweetened tea.
Serve immediately.

Makes 1.

  1. Scott Cheatham
  2. Tashina
  3. Kehlar
  4. Stripy Socks
  5. Natasha
  6. A. R.
  7. .Amy
  8. Jenn
  9. Maureen
  10. A
  11. A
  12. Kim Kayohpeeayen
  13. Am
  14. Natalie
  15. isabella teeuwen
  16. Tesse
  17. denise
  18. tea lover
  19. Andrea
  20. Heather
  21. Alaina
  22. Alexandra
  23. Celestine
  24. Darla Sharp
  25. TC the she
  26. VPlett
  27. Laura
  28. Jacques Bouchard
  29. Doug Wilson

Leave a Reply

Your email address will not be published. Required fields are marked *

Visit Us On TwitterVisit Us On FacebookVisit Us On PinterestVisit Us On YoutubeCheck Our Feed